I posted this on HT also, so for those of you who hang out there also this will be a double question. My husband is having a bad reaction to the chevre and ice cream I'm making with our goats milk. He does not have a problem with cow milk or cheese, in fact he LOVES cheese. That is why I was so excited to start making our own. It is intestinal problems with cramping. No one else is having any problem with it. What is going on? Tiffany BTW - I love the Chevre with the herbs de provence. It tastes just like my favorite cheese when we visited France! I also have the Chevre with cranberries and cinnamon sugar for breakfast on toast every morning. Thank you everyone for the GREAT recipes!!!