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Discussion in 'Cheese & Dairy' started by Bella Star, May 17, 2008.
Will a cake icing knife work as a curd cutter as it's 13.5 " long and $ 6.00 at walmart ?
I think so I have just a big butcher knife.
I think that would be perfect.. I use a knife that looks like a bread knife, but it's not serrated but it is quite long. As long as it get's the job done.
Yes, I just picked the longest knife in the drawer. Works fine.
I actually prefer to use a stainless steel spatula over a knife. It works very well for me. :shrug2
The reason I asked is, I have a 1 gal. stainless pan but I went and bought a 3 gal. pan and when I use a knife I scratch the pan . I think I will try the cake icer knife , THANKS all !
Your new pan is stainless steel, and it's scratching? Hmmmmm.
yep you can leave marks on a stainless steel with a knife