Cheesecake recipe

Discussion in 'Cheese & Dairy' started by baileybunch, Jul 4, 2008.

  1. baileybunch

    baileybunch New Member

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    I make only vinegar cheese (I'm a big baby at new things) and all I have on hand IS vinegar and milk! :D

    So, I made a cheesecake with my vinegar cheese. It was dry. Very mild tasting...like the filling for <mind is blank!> ah, cannolis only drier.

    And I only have a Vitamix for mixing anything...no food processor or mixer here!

    I searched but couldn't find any recipes here for cheesecake. But then again, I am pretty braindead today! ;)